Cannelloni is a type of pasta shaped like a short, wide tube, made by wrapping sheets of fresh pasta into cylinders. They can be filled with meat, cheese and vegetables and are covered in either tomato or cream sauce to warm your stomach as well as your heart. These cannelloni are specifically stuffed with minced pork and cheese in the perfect combination of flavors.

Ingredients (Pasta): Italian Flour, Egg, Water, Turmeric Powder.

Ingredients (Filling): Minced Pork, Ricotta Cheese, Bechamel (White Cream), Butter, Bread Crumbs, Black Pepper, Salt.

Preservation Time (-18ºC):  1 year

Weight of a piece (g): 90 - 110 gr

Recommended weight per serving (gr):  100 - 120 gr
Length of a piece (mm):  130 mm

Diameter of a piece (mm):  30 mm