Millefoglie, meaning "one thousand layers", is one of the most delicate and elegant pastries: light, flaky puff pastry layered with a rich custard cream. The different layers complement each other in a perfect balance of texture and flavor.
Ingredients: Puff Pastry, Pasteurized Milk, Egg Yolk, Corn Flour, Sugar.
Preservation Time (-18ºC): 1 year
Recommended weight per serving (gr): 100 -120 gr
130 GR 180 GR
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