SELECT PRODUCT
PASTA
BREAD
PIZZA
READY MEALS
SAUCE
DESSERT
GELATO
SELECT TYPE
EGG-BASED LONG PASTA
OVEN PASTA
FILLED PASTA
GNOCCHI
black tagliolini (without eggs)
Tagliolini are long pasta noddles that present a slightly cylindrical shape and paper-thin thickness that distinguishes them from the classic spaghetti.
This kind of pasta matches best with smooth, simple and elegant sauces and is often paired with black and white truffle. The squid ink added to the dough gives it its distinctive black color and a slightly briny taste.
Ingredients: Italian Flour, Water, Squid Ink.
Preservation Time (-18ºC): 1 year
Weight of a nest (gr): 100 gr
Recommended weight per serving (gr): 100 - 120 gr
N. of nests recommended per serving: 1
Length of a noodle (mm): 280 mm
Width of a noodle (mm): 2 mm
AVAILABLE SIZES:
1000 GR
(TB01)
PLASTIC BAG