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EGG-BASED LONG PASTA

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country bread

Ingredients: Bread Flour, French Whole Wheat Flour, Water, Yeast, Salt.


Preservation Time (-18ºC):  1 year

Weight of a Loaf (gr):  800 gr

Length of a Loaf (mm):  --- mm

Width of a Loaf (mm):  --- mm

Height of a Loaf (mm):  -- mm

Simple recipes with simple ingredients and the love and dedication of years of traditions are what make it possible for us to bring on your tables the most flavorful bread you've ever tried. Our wide selection of frozen and dry bakery products will surely satisfy your every need.

AVAILABLE SIZES:
 

800 GR / PCS

(GRN11)

PLASTIC WRAP

1 PCS / PACK